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The company attaches importance to the role and training of technical talents, actively introduces foreign technical experience,and through the perfect quality management system certification, production of marketable high and new, sharp products, thus in a variety of fuel, rice, wheat, corn, and other areas of the processing machinery and equipment have domestic advantage.

New processing method of chestnut

1. Peeling the shell: There are two methods for peeling the shell of chestnut, namely, the raw peeling method and the hot peeling method. The raw peeling method is to cut off a small piece of chestnut
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Processing of glutinous rice and sesame potato chips

The processing of glutinous rice and sesame potato chips： glutinous rice and sesame potato chips, rich in nutrition, sweet and crispy, unique flavor, can be fried or deep-fried, especially for ch
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Processing technology of fig fruit powder

Processing technology of fig fruit powder：①Production process: raw material selection → raw material processing, squeezing juice → filtration, clarification → concentration → spray
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Corn making sugar technology

Take 1 kg of pure cornmeal, add 2.5 kg of water, stir and heat to 30°C, add 3 g of amylase, and 5 g of calcium chloride for consumption (both are melted with warm water first). Heat to 60-70°C
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